Catering the Buffet

People love a buffet, selecting their own food or perhaps grazing as they visit or watch the game. Brunch is great for a shower, retirement party or just for fun. Some are elegant enough for you to plate for a dinner party or family dinner.

  • Chili
  • Meatballs
  • Stuffed shells
  • Chicken and biscuit
  • Quiche
  • Eggplant parmesan
  • Lasagna
  • Manicotti
  • Pasta putinessa
  • Shrimp and feta angel hair pasta
  • Chicken Marcella
  • Chicken picatta
  • Greens and beans
  • Spinach almond risotto
  • Mexican rice
  • Spanish rice
  • Rice pilaf
  • Roasted green beans
  • Roasted asparagus
  • Roasted new potatoes
  • Tortellini prima Vera
  • Fettuccini Alf redo
  • Baked green beans with white sauce, cheese and caramelized shallots
  • Beef stew
  • Beef stroganoff

Salad is a favorite for many and my greens are clean, fresh and not from a mix.  I use what’s fresh if you have a preference I can accommodate it.

  • Pear bleu cheese and crasins
  • Orange feta craisins roasted pecan
  • Traditional and fresh Green Salad
  • Greek style with roasted red peppers olives and feta cheese
  • Cesar with homemade crutons
  • Strawberry with creamy poppysead dressing
  • Macaroni and shrimp
  • Cheddar elbows and peas
  • Antipasto deluxe
  • Panzanella
Personal Chef Service and In Home Catering for
Albany County, Rensselaer County, Schenectady County, Saratoga County and the towns/cities of Slingerlands, Delmar, Voorheesville, Albany, Saratoga, Guilderland, Colonie, Troy, Schenectady
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